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Ingredients
US|METRIC
6 SERVINGS
- 6 oz chorizo (mexican sausage, mild or medium) (chorizo, mexican, mild or medium)
- 1 lb. ground beef
- 1/2 cup white onion (finely chopped)
- 1 clove garlic (minced)
- 1/2 tsp. ground cumin
- 1 can tomato sauce (8-oz.)
- 1/4 cup pitted ripe olives (sliced)
- 12 flour tortillas (8-in diameter)
- 1 cup shredded Monterey Jack cheese
- vegetable oil
- sour cream
- shredded lettuce
- salsa (your favorite)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat13g65% |
| Trans Fat1g |
| Cholesterol90mg30% |
| Sodium1000mg42% |
| Potassium520mg15% |
| Protein31g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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