Beef Chili Gravy

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24Ingredients
25Minutes
330Calories

Ingredients

US|METRIC
  • 2 cups beef (Undercut, thinly sliced strips, 1cm in size)
  • 1 egg
  • 1 teaspoon salt
  • 1 teaspoon black pepper (powder)
  • 1 tablespoon soy sauce
  • 1 tablespoon vinegar
  • 1 teaspoon chili paste (Green)
  • 1/4 teaspoon white pepper (powder)
  • 2 tablespoons vegetable oil
  • 1 tablespoon garlic (chopped finely)
  • 1 tablespoon ginger (chopped finely)
  • 1 cup capsicum (diced)
  • 1 cup onion (diced)
  • 1 tablespoon red pepper flakes
  • 1/2 cup tomato puree
  • 1 teaspoon salt (or to taste)
  • 1/4 teaspoon dried rosemary
  • 1 teaspoon black pepper (powder)
  • 1 tablespoon soy sauce
  • 1 tablespoon sugar
  • 1/4 teaspoon salt (Chinese, optional)
  • 2 cups water (/Beef Stock/Chicken Stock)
  • 2 tablespoons cornflour (mixed with water)
  • 1/2 cup sweet corn (optional)
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    NutritionView More

    330Calories
    Sodium67% DV1600mg
    Fat32% DV21g
    Protein41% DV21g
    Carbs6% DV17g
    Fiber12% DV3g
    Calories330Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat6g30%
    Trans Fat1g
    Cholesterol105mg35%
    Sodium1600mg67%
    Potassium590mg17%
    Protein21g41%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A10%
    Vitamin C50%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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