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Ingredients
US|METRIC
6 SERVINGS
- 1 kg beef brisket
- 1 tsp. smoked paprika
- 1 tsp. paprika
- 1 tsp. ground cumin
- 1/2 tsp. mustard powder
- 1/2 tsp. ground coriander
- 2 tsp. soft brown sugar (light)
- 400 mL beef stock
- 50 mL dark rum
- 2 Tbsp. ketchup
- 50 mL red wine
- balsamic vinegar (Drizzle of)
- 1 pinch sea salt
- worcestershire sauce (Splash of)
- 2 Tbsp. light brown soft sugar
- 2 tsp. gravy powder
- 2 Tbsp. water
- 500 grams white cabbage (shredded)
- 175 grams grated carrot
- 160 grams mayonnaise
- 2 tsp. Dijon mustard
- 6 tortilla wraps (large)
- 350 grams white rice (dried)
- 30 grams fresh parsley
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1070mg45% |
| Potassium1270mg36% |
| Protein48g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate106g35% |
| Dietary Fiber6g24% |
| Sugars13g |
| Vitamin A120% |
| Vitamin C90% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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