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9Ingredients
35Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams beef (thinly sliced, veal)
- 1 onion
- 15 grams ginger
- 4 steamed rice (servings)
- 3 Tbsp. soy sauce
- 3 Tbsp. sake
- 3 Tbsp. sugar
- 1 Tbsp. salt
- 400 mL hot water
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4.5g23% |
| Trans Fat1g |
| Cholesterol50mg17% |
| Sodium2500mg104% |
| Potassium310mg9% |
| Protein15g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars11g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Qingyuan 3 years ago
Very easy to make and it turned out absolutely delicious. Would definitely make it again!