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Ingredients
US|METRIC
2 SERVINGS
- 1 green onions
- 1 ginger
- 5 garlic clove
- 500 grams beef bone
- 8 bowls stock (soup)
- 5 red chiles (dried)
- 2 star anise
- 1 Tbsp. Sichuan pepper
- 1/2 chinese cabbage
- 5 shiitake mushroom
- 1 potatoes
- 1 sweet potatos
- 1 daikon
- 200 grams enoki mushroom
- 1 corn
- 500 grams tofu (fish)
- 500 grams fishballs
- 500 grams rolls (lamb)
- 3 Tbsp. oil
- 1/2 Tbsp. sugar
- 2 tsp. salt
- 1 Tbsp. cooking wine
- 1 Tbsp. dark soy sauce
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