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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. lean ground beef (90% lean)
- 3/4 cup chopped onion (divided)
- 1 envelope taco seasoning
- 8 oz. tomato sauce
- 3/4 cup water
- 4 oz. chopped green chilies (drained)
- 16 oz. kidney beans (rinsed and drained)
- 24 oz. potatoes (frozen O'Brien, thawed)
- 10.75 oz. cheese soup (condensed nacho, undiluted)
- 1/2 cup milk
- 1/4 cup green pepper (chopped)
- 1 tsp. worcestershire sauce
- 1/4 tsp. sugar
- paprika
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium370mg15% |
| Potassium1110mg32% |
| Protein31g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C130% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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