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Ingredients
US|METRIC
2 SERVINGS
- 1 1/4 cups butter beans (rinsed + drained)
- 1 head collard greens
- 2 tsp. olive oil
- 2 tsp. minced garlic
- 2 Tbsp. lemon juice
- pepper
- salt
- 1 1/4 cups butter beans (rinsed + drained)
- 1 head collard greens
- 4 tsp. olive oil (divided)
- 1/4 tsp. garlic (granules, divided)
- pepper
- salt
- lemon juice (optional)
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