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9Ingredients
25Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. butter
- 1 red onion (small, julienned)
- 1 refrigerated pizza dough (tube Pillsbury thin crust)
- 6 slices provolone cheese
- 2 cups rotisserie chicken (shredded)
- 1/2 cup barbecue sauce (We love Sweet Baby Ray's)
- 1 egg (beaten)
- 1 tsp. italian seasoning
- 1 tsp. grated Parmesan cheese
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium810mg34% |
| Potassium340mg10% |
| Protein31g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
A 4 years ago
This was great. Work’s well with mozzarella instead of provolone and also great with homemade pizza dough.
Stephanie Sheehan 4 years ago
This is the easiest weeknight meal. No need to cook the onion which makes it even quicker
Brooke M. 6 years ago
This was so easy and delicious. Everyone in our house loved this. Will absolutely make again. The only change we made was yellow onion instead of red onion because my husband hates red onions.