BBQ Chicken Burgers Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Bbq Chicken Burgers

devyani d.: "It was good.. needed a dash of freshness. Tomatoe…" Read More
Read Directions
Add to Meal Planner

Add to Meal Planner


  • 1 pound ground chicken breast
  • 1/4 cup sharp cheddar cheese (finely grated)
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/4 cup bbq sauce (– use homemade or your favorite!)
  • 4 whole wheat buns
  • 1 onion (sliced)
  • 1 tablespoon olive oil
  • bbq sauce (for topping)
  • gouda cheese (for topping)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Sodium20% DV490mg
    Fat23% DV15g
    Protein41% DV21g
    Carbs3% DV10g
    Fiber4% DV1g
    Calories270Calories from Fat140
    Total Fat15g23%
    Saturated Fat4g20%
    Trans Fat
    Calories from Fat140
    Total Carbohydrate10g3%
    Dietary Fiber1g4%
    Vitamin A8%
    Vitamin C4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    devyani d. 5 months ago
    It was good.. needed a dash of freshness. Tomatoes would’ve been nice.
    Nika 7 months ago
    I’m giving these 5 stars because they had really good flavor and turned out very moist! I did increase the amount of spices and also added an egg to help bind the mixture together.
    Buck R. 7 months ago
    It was good, but no way you could grill this, it would totally fall apart. I used cast iron
    Nick 7 months ago
    Beware if your choose to grill these, they fall apart almost immediately. Flavor is good but definitely recommend stovetop preparation. Honestly just easier to grill a chicken breast and add everything as toppings
    Hend 8 months ago
    This is super delicious and very easy to make! My husband added some fried onion rings and it all turned out amazing
    David Brebner 9 months ago
    Added some soft bread crumbs and an egg and modified the BBQ sauce. Best homemade ground chicken burgers I have ever tasted.
    Mbuze Ndjavera a year ago
    it was good, it could of been better flavoured but wasn't terrible
    Kirsten Ross a year ago
    Flavor was great! They fell apart so I recommend using a high fat meat if grilling.
    Gregory L. a year ago
    very good! I recommend that you make the burgers than place them in the freezer for a while. they will be easier to handle.
    Shanean 2 years ago
    Needed more seasoning.
    David Zark 2 years ago
    good, maybe make again
    K&B Hollowell 2 years ago
    Excellent! Little bit tricky to tell if the burgers are done cooking.
    Tiffany Bellah 2 years ago
    we made sliders on Hawaiian rolls, would add fresh garlic and rosemary to the meat mixture next time, and maybe carmelized onions
    Judy G. 3 years ago
    Amazing!!! It's my go to for a burger now. It's much lighter than beef and more calorie friendly.
    Trissy Holder 3 years ago
    Love this recipe, have made twice and used a different cheese each time, both turned out great. Very flavorful and easy to make. It is a nice change from a regular burger.
    Tonya Turkvan 4 years ago
    The burgers were moist and juicy. My family loved this. Definitely a keeper!
    Mendy Fedotowsky 4 years ago
    Turned out moist Andy delicious.
    AJ Quackenbush 4 years ago
    Quick and easy to make
    Jen H. 4 years ago
    Brilliant!!!!! Perfect balance of flavour and textures. Yum yum!!! I cooked tese for American visitoes and they thought them truly authentic! :)