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Basque Cake, A Southwestern French Dessert
PETITCHEF13Ingredients
75Minutes
520Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 1/2 cups flour
- 1 tsp. salt
- 1/2 cup softened butter
- 1 cup sugar
- 2 eggs
- 2 tsp. baking powder
- 1 tsp. vanilla extract
- 2 cups milk
- 1 vanilla pod
- 4 egg yolks
- 2/3 cup sugar
- 1/3 cup flour
- 1 egg yolk
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium580mg24% |
| Potassium220mg6% |
| Protein11g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber1g4% |
| Sugars46g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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