Basmati Saffron Pilaf Recipe | Yummly

Basmati Saffron Pilaf

VERMILION ROOTS
9Ingredients
85Minutes
230Calories
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Ingredients

US|METRIC
  • 1 cup basmati rice (uncooked white)
  • 2 tablespoons vegetable oil
  • 1 teaspoon cumin seeds
  • 6 cardamom pods
  • 2 cinnamon sticks
  • 2 bay leaves (dried)
  • 1 shallot (medium, thinly sliced)
  • 2 teaspoons sea salt
  • 1/4 teaspoon saffron threads
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    NutritionView More

    230Calories
    Sodium40% DV950mg
    Fat9% DV6g
    Protein8% DV4g
    Carbs13% DV39g
    Fiber12% DV3g
    Calories230Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol
    Sodium950mg40%
    Potassium210mg6%
    Protein4g8%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber3g12%
    Sugars0g0%
    Vitamin A6%
    Vitamin C6%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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