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11Ingredients
15Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 60 mL extra-virgin olive oil
- 2 Tbsp. red wine vinegar (or balsamic vinegar)
- 42 grams raw honey
- 1 Tbsp. shallot (very finely minced)
- 1/4 tsp. kosher salt
- freshly ground pepper (to taste)
- 170 grams baby spinach
- 3 Tbsp. basil leaves (ribonned)
- 400 grams strawberries (sliced)
- 60 grams pecans (roughly chopped)
- 40 grams feta cheese
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium300mg13% |
| Potassium510mg15% |
| Protein5g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber5g20% |
| Sugars15g |
| Vitamin A80% |
| Vitamin C120% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Barbara B. 6 years ago
pretty tasty .. put my own spin on the dressing ... replaced the pecans with sunflower seeds.