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Basil & Feta Hasselback Tomato with Sweet Balsamic Glaze
DON’T GO BACON MY HEART8Ingredients
35Minutes
230Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 tomatoes (Large)
- 10 basil leaves
- 50 grams feta (Danish, crumbled)
- 50 mL balsamic vinegar
- 2 tsp. brown sugar
- extra-virgin olive oil (Drizzle of)
- salt
- pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium680mg28% |
| Potassium410mg12% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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