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Ingredients
US|METRIC
4 SERVINGS
- 2 cups basil leaves (washed and drained)
- 1/2 cup Parmesan cheese
- 1/2 cup extra virgin olive oil
- 1/2 cup pine nuts (toasted)
- 3 garlic cloves
- 1/4 tsp. salt
- 1/8 teaspoon ground pepper
- 1 Tbsp. lemon juice
- 1/4 tsp. chili pepper (powder)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium350mg15% |
| Potassium180mg5% |
| Protein8g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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