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Basil Pesto Pasta with Bocconcini and Roasted Cherry Tomatoes
FLAVOR QUOTIENT11Ingredients
40Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams penne pasta
- 200 grams cherry
- 8 bocconcini
- 5 Tbsp. olive oil
- 8 cloves (minced)
- 1 cup basil pesto
- 1/2 cup Parmesan cheese
- 1/4 cup Gruyere cheese
- 2 tsp. Italian seasoning
- salt
- pepper
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium430mg18% |
| Potassium330mg9% |
| Protein16g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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