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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless skinless chicken breasts (cut into 1-inch cubes)
- 1/4 cup basil pesto
- 1 bell pepper (cut into 1-inch squares)
- 10 cherry tomatoes
- 1 baby eggplant (cut into 1-inch squares)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium70mg3% |
| Potassium460mg13% |
| Protein13g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium2% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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