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Basil-Infused Vinaigrette Recipe low fat, low calorie - low carbohydrate
WHAT'S COOKING AMERICA10Ingredients
15Minutes
350Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup fresh basil leaves (chopped)
- 2 Tbsp. balsamic vinegar (good-quality)
- 1 Tbsp. red wine
- 1 Tbsp. water
- 2 Tbsp. lemon juice (fresh-squeezed)
- 2 Tbsp. mustard (grainy-style)
- 1 tsp. sugar
- Salt and coarsely-ground pepper to taste
- salt
- 2 Tbsp. extra-virgin olive oil
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium1130mg47% |
| Potassium320mg9% |
| Protein3g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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