Basil Cashew Spread with Cherry Balsamic Compote

COOK EAT PALEO
9Ingredients
30Minutes
170Calories

Ingredients

US|METRIC
  • 1 cup raw cashews (soaked in water for at least 1 hour)
  • 1/4 cup nutritional yeast
  • 1 tablespoon lemon juice
  • 1 tablespoon white cooking wine
  • 1/4 cup water
  • 1 handful fresh basil
  • sea salt (to taste)
  • 2 cups cherries (fresh or frozen, pitted)
  • 2 tablespoons balsamic vinegar
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    NutritionView More

    170Calories
    Sodium5% DV130mg
    Fat15% DV10g
    Protein14% DV7g
    Carbs6% DV17g
    Fiber12% DV3g
    Calories170Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium130mg5%
    Potassium310mg9%
    Protein7g14%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A4%
    Vitamin C8%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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