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Basic Pie Crust (Food Processor Method)
VALERIE'S KITCHEN6Ingredients
70Minutes
1200Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 1/4 cups all-purpose flour
- 1/4 tsp. salt
- 1/2 cup unsalted butter (very cold)
- 5 Tbsp. shortening (regular or butter flavored, very cold)
- 1 Tbsp. cider vinegar
- 6 Tbsp. ice water
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NutritionView More
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1200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1200Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat37g185% |
| Trans Fat4g |
| Cholesterol120mg40% |
| Sodium310mg13% |
| Potassium170mg5% |
| Protein15g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber4g16% |
| Sugars |
| Vitamin A30% |
| Vitamin C |
| Calcium4% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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