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Ingredients
US|METRIC
7 SERVINGS
- 1/2 clove garlic (peeled)
- ground black pepper
- sea salt
- 2 egg yolks (large, free-range)
- 1/2 tsp. English mustard
- 1 tsp. cider vinegar
- 175 mL sunflower oil
- 75 mL extra-virgin olive oil (or rapeseed oil)
- 2 red chillies (medium-hot)
- 2 garlic cloves (peeled and crushed or finely grated)
- 1 tsp. thyme leaves
- 2 anchovy fillets (optional)
- 1 tsp. tomato puree
- 1/2 tsp. smoked paprika (sweet)
- 1/2 tsp. English mustard
- 1 lemon zest (finely grated, plus the juice from half the lemon)
- 1 pinch sugar
- 2 egg yolks (large, free-range)
- ground black pepper
- sea salt
- 175 mL sunflower oil
- 75 mL extra-virgin olive oil
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat610 |
% DAILY VALUE |
Total Fat68g105% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol120mg40% |
Sodium240mg10% |
Potassium30mg1% |
Protein2g |
Calories from Fat610 |
% DAILY VALUE |
Total Carbohydrate1g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A6% |
Vitamin C2% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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