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Ingredients
US|METRIC
16 SERVINGS
- 2 1/2 tsp. active dry yeast
- 1/3 cup milk (warmed to 100 F to 110 F)
- 3 3/4 cups all purpose flour (divided, plus more for kneading)
- 6 large eggs (divided)
- 1/3 cup granulated sugar
- 1 tsp. kosher salt
- 8 oz. unsalted butter (room temperature)
- 1 egg
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium190mg8% |
| Potassium80mg2% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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