Basic Bread Recipe | Yummly

Basic Bread

JAMIE OLIVER(3)
Hannah Turner: "This is currently our go to recipe. We make 3 loa…" Read More
6Ingredients
65Minutes
390Calories
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Ingredients

US|METRIC
  • 1 kilogram bread flour (strong)
  • 625 milliliters water (tepid)
  • 30 grams fresh yeast (or 3 x 7g sachets dried yeast)
  • 2 tablespoons sugar
  • 1 fine sea salt (level tablespoon)
  • flour for dusting
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    NutritionView More

    390Calories
    Sodium2% DV45mg
    Fat3% DV2g
    Protein25% DV13g
    Carbs26% DV78g
    Fiber8% DV2g
    Calories390Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium45mg2%
    Potassium120mg3%
    Protein13g25%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate78g26%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A0%
    Vitamin C
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(3)

    Hannah Turner a month ago
    This is currently our go to recipe. We make 3 loaves out of it and freeze 2 so that it lasts.
    Thomas Ball a year ago
    This is great. Easy to follow and tastes great. I would suggest cutting the dough into half and making two portions because it’s absolutely ENORMOUS. Good fun though and has made me want to bake more.
    Charlotte Redey 2 years ago
    Was really simple to make, and it gets the job done. It's delicious, and there's nothing like homemade bread fresh out of the oven!

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