Basic Bread

ALLRECIPES UK(1)
6Ingredients
2Hours
120Calories

Ingredients

US|METRIC
  • 7 grams baking yeast (dried active)
  • 225 milliliters warm water (45 C)
  • 2 tablespoons caster sugar
  • 1 salt (dessertspoon)
  • 2 tablespoons olive oil
  • 320 grams plain flour
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    NutritionView More

    120Calories
    Sodium3% DV65mg
    Fat4% DV2.5g
    Protein6% DV3g
    Carbs7% DV22g
    Fiber4% DV<1g
    Calories120Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium65mg3%
    Potassium35mg1%
    Protein3g6%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber<1g4%
    Sugars1g2%
    Vitamin A
    Vitamin C
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Barry M. 2 years ago
    Dough too sticky,impossible to knead without adding significant extra flour.

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