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Ingredients
US|METRIC
4 SERVINGS
- 3 green plantains (large, peeled and sliced as thin as possible, I used a mandolin)
- 1 tsp. kosher salt
- 3 Tbsp. avocado oil (or oil of your choice)
- 1/4 tsp. chili powder (optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium670mg19% |
| Protein1g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars20g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium0% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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