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4Ingredients
55Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 refrigerated pie crust (softened per directions on box)
- 4 large eggs
- 1 cup whole milk
- 1 cup grated cheese (fresh, choice)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium330mg14% |
| Potassium190mg5% |
| Protein10g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Susan a year ago
A nice simple quiche. It’s very plain. Add seasonings to the egg and milk mixture for a little more interest. Nutmeg is an unusually great choice. Use a deep dish pie crust if you want to add meat, vegetables and shredded cheese. This recipe as is makes a simple basic quiche.