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Ingredients
US|METRIC
4 SERVINGS
- 1 box Barilla Penne
- 1 jar marinara sauce (Barilla®)
- 4 Tbsp. extra-virgin olive oil
- 1 clove garlic (chopped)
- 2 tsp. fresh thyme (chopped)
- 1 red bell pepper (sliced thin)
- 1 green bell pepper, sliced (thin)
- 1 yellow bell pepper (sliced thin)
- 1 lb. spicy Italian sausage (skin removed)
- 1/2 cup white wine
- 1/4 cup fontina cheese (shredded)
- 1/4 cup asiago cheese (shredded)
- salt
- black pepper
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1910mg80% |
| Potassium1100mg31% |
| Protein24g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber8g32% |
| Sugars19g |
| Vitamin A50% |
| Vitamin C210% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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