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Barefoot Contessa's Lasagna with Turkey Sausage
KAREN'S KITCHEN STORIES17Ingredients
90Minutes
630Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil
- 1 cup yellow onion (chopped, about 1 onion)
- 3 garlic cloves (minced)
- 1 1/2 lb. Italian turkey sausage (sweet or hot, or a mixture, casings removed)
- 28 oz. crushed tomatoes (in sauce)
- 6 oz. tomato paste
- 1/4 cup fresh flat leaf parsley (chopped, divided)
- 1/2 cup fresh basil leaves (thinly sliced)
- kosher salt
- freshly ground black pepper
- 1/2 lb. lasagna noodles
- 15 oz. ricotta cheese
- 4 oz. goat cheese (creamy)
- 1 cup grated Parmesan cheese
- 1 extra large egg (lightly beaten)
- 1 lb. fresh mozzarella (thinly sliced)
- 1/3 cup shaved Parmesan cheese
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1890mg79% |
| Potassium860mg25% |
| Protein46g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C70% |
| Calcium80% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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