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Barbeque Sauce with Whiskey
EL INVITADO DE INVIERNO11Ingredients
45Minutes
130Calories
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Description
Skip the condiment aisle at your local grocery store and make your own tasty barbeque sauce at home with this recipe for Barbeque Sauce with Whiskey. Smooth, sweet, and savory, this recipe incorporates whiskey into the barbeque sauce for a unique, one of a kind flavor. Use spicy paprika rather than sweet to add a little bit of heat to the sauce. Ready in 40 minutes, this Barbeque Sauce with Whiskey makes the perfect coating for a rack of ribs or condiment for your next burger night.
Ingredients
US|METRIC
10 SERVINGS
- 150 grams onion
- 40 grams olive oil
- 2 tsp. paprika (spicy)
- 100 grams whisky
- 250 grams tomato sauce
- 50 grams lemon juice
- 100 grams sherry vinegar
- 80 grams honey
- 15 grams cane syrup
- 70 grams worcestershire sauce
- 1/2 tsp. salt
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Directions
- Mince the onion and saute in the oil until soft. Add the paprika and stir.
- Add the whiskey, tomato sauce, lemon juice, vinegar, honey, cane syrup, Worcestershire sauce, and salt.
- Puree in a blender until smooth and return to the pan. Cook for 20-25 minutes, until thickened.
- Taste for seasoning and adjust as needed.
NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium290mg12% |
| Potassium180mg5% |
| Protein<1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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