Barbeque Sauce with Whiskey Recipe | Yummly

Barbeque Sauce with Whiskey

EL INVITADO DE INVIERNO
11Ingredients
45Minutes
130Calories
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Description

Skip the condiment aisle at your local grocery store and make your own tasty barbeque sauce at home with this recipe for Barbeque Sauce with Whiskey. Smooth, sweet, and savory, this recipe incorporates whiskey into the barbeque sauce for a unique, one of a kind flavor. Use spicy paprika rather than sweet to add a little bit of heat to the sauce. Ready in 40 minutes, this Barbeque Sauce with Whiskey makes the perfect coating for a rack of ribs or condiment for your next burger night.

Ingredients

US|METRIC
  • 150 grams onion
  • 40 grams olive oil
  • 2 teaspoons paprika (spicy)
  • 100 grams whisky
  • 250 grams tomato sauce
  • 50 grams lemon juice
  • 100 grams sherry vinegar
  • 80 grams honey
  • 15 grams cane syrup
  • 70 grams worcestershire sauce
  • 1/2 teaspoon salt
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    Directions

    1. Mince the onion and saute in the oil until soft. Add the paprika and stir.
    2. Add the whiskey, tomato sauce, lemon juice, vinegar, honey, cane syrup, Worcestershire sauce, and salt.
    3. Puree in a blender until smooth and return to the pan. Cook for 20-25 minutes, until thickened.
    4. Taste for seasoning and adjust as needed.
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    NutritionView More

    130Calories
    Sodium12% DV290mg
    Fat8% DV5g
    Protein2% DV<1g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories130Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium290mg12%
    Potassium180mg5%
    Protein<1g2%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A10%
    Vitamin C10%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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