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7Ingredients
30Minutes
80Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 Japanese eggplants
- 1/2 tsp. sea salt
- 1/4 tsp. red chili flakes
- 3 Tbsp. white miso paste
- 1/4 cup Thai red curry paste
- 1 1/2 tsp. palm sugar
- 2 sprigs cilantro (roughly chopped)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium520mg22% |
| Potassium550mg16% |
| Protein3g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jai 4 years ago
Turned out delicious - we didn’t want the middle easter flavour, so added sake & Mirin and baked it like a Japanese dish.