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Ingredients
US|METRIC
4 SERVINGS
- 4 beef steaks (preferably rib-eye, approx 250g/9oz each Beef bee-fThe classic cut of meat for a British Sunday roast, beef is full of flavour, as well as being a…)
- 8 flour tortillas (plus all the side dishes, to serve)
- soured cream (150ml pot, optional)
- 6 lime (limes, ly-mThe same shape, but smaller than…)
- 2 Tbsp. olive oil (olive oil, ol-iv oylProbably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…)
- 4 garlic cloves (crushed)
- 2 tsp. oregano (dried oregano, or-ee-gar-noClosely related to marjoram, of which it is the wild equivalent, oregano has a coarser, more…)
- 4 tsp. ground cumin
- 2 tsp. freshly ground black pepper
- 1 bunch coriander (finely chopped)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol<5mg1% |
Sodium640mg27% |
Potassium820mg23% |
Protein11g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber11g44% |
Sugars6g |
Vitamin A120% |
Vitamin C120% |
Calcium25% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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