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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. tomato sauce
- 1/2 cup oil
- 1/2 cup orange juice
- 1/4 cup white vinegar
- 1 tsp. oregano (crushed)
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 clove garlic (minced)
- 2 lb. chicken
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium990mg41% |
| Potassium790mg23% |
| Protein47g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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