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Barbecue Pork Chop with Mixed Veggies
PANLASANG PINOY6Ingredients
40Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork chop (lean)
- 2 cups bbq sauce (hickory and brown sugar)
- 4 cups frozen mixed vegetables
- 3 Tbsp. butter
- salt
- pepper
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium2150mg90% |
| Potassium1540mg44% |
| Protein50g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber5g20% |
| Sugars31g |
| Vitamin A90% |
| Vitamin C15% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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