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Barbecue Pork Belly with Napa Cabbage
RAINA'S KITCHEN11Ingredients
60Minutes
990Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. pork belly
- 1 chinese sausage (boiled and diced)
- 1 Tbsp. rice wine
- chinese five-spice powder
- black pepper
- 3 cups napa cabbage
- 1 cup char sui sauce
- 1 Tbsp. oyster sauce
- 2 stalks green onion (sliced)
- minced garlic
- minced ginger
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories990Calories from Fat860 |
% DAILY VALUE |
Total Fat95g146% |
Saturated Fat32g160% |
Trans Fat |
Cholesterol125mg42% |
Sodium370mg15% |
Potassium620mg18% |
Protein19g |
Calories from Fat860 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber3g12% |
Sugars1g |
Vitamin A10% |
Vitamin C45% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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