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18Ingredients
40Minutes
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. lean ground beef
- 1/2 lb. cheddar cheese (sliced, torn into small pieces)
- 6 slices bacon (crisp-cooked and crumbled)
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 4 hamburger buns (brioche, or kaiser rolls, split and toasted)
- 1 Tbsp. butter (plus extra for toasting buns)
- 1 Tbsp. canola oil
- 1/4 cup barbecue sauce
- fried onions (Canned, or Shoestring Onions, recipe follows)
- vegetable oil (for frying)
- 1 cup all purpose flour
- 1 tsp. seasoned salt
- 3/4 tsp. ground black pepper
- 3/4 tsp. garlic powder
- 2 eggs
- 2 Tbsp. milk
- 1 sweet onion (medium, quartered and thinly sliced)
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat25g125% |
| Trans Fat0g |
| Cholesterol310mg103% |
| Sodium1400mg58% |
| Potassium1000mg29% |
| Protein67g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium50% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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