Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 4 lb. chuck roast (or brisket cut into large cubes)
- 4 tsp. minced garlic
- 2 tsp. salt
- 1 tsp. black pepper
- 2 tsp. cumin
- 1 1/2 tsp. oregano (use Mexican oregano if possible)
- 1 bay leaf
- 1 chipotle pepper (canned)
- 1 Tbsp. adobo sauce (from chipotle pepper can)
- 1 cup beef broth
- 2 Tbsp. chopped cilantro
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium2430mg101% |
| Potassium1430mg41% |
| Protein88g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes