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Ingredients
US|METRIC
8 SERVINGS
- 1 red onion
- 1 Tbsp. salt
- 2 Tbsp. sugar
- 1/4 beets
- 1 handful cilantro
- 1 part water
- 2 parts cider vinegar
- 2 1/2 lb. beef cheek
- 4 cloves garlic
- 1 Tbsp. natural peanut butter
- 1 chilies (ancho)
- 1 tsp. instant espresso
- 2 Tbsp. olive oil (plus 2 more for cooking)
- 1 Tbsp. honey
- 2 tsp. cumin
- 1 tsp. sweet paprika (smoked)
- 1 handful fresh cilantro
- 1 tsp. salt
- 1 cup chicken broth (you can use beef too, I just had chicken on hand)
- 3 lime
- 1 avocado
- corn tortillas
- fresh cilantro
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat10g50% |
| Trans Fat1.5g |
| Cholesterol95mg32% |
| Sodium1300mg54% |
| Potassium720mg21% |
| Protein30g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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