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Ingredients
US|METRIC
4 SERVINGS
- 60 grams candied orange peel (– diced)
- 100 grams currants
- 70 grams sultanas
- 225 grams strong white flour
- 225 grams oat flour (or medium oatmeal)
- 115 grams lard
- 115 grams demerara sugar
- 1/4 tsp. salt
- 1 large egg
- 1 tsp. mixed spice
- 1 tsp. soft brown sugar
- 30 grams fresh yeast
- 450 grams strong white flour
- 1/2 tsp. salt
- 1 tsp. soft brown sugar
- 30 grams fresh yeast
- warm water (to mix)
- 115 grams lard (in small cubes)
- 5 grams mixed spice
- 65 grams demerara sugar
- 1 large egg
- 300 grams currants
- 90 grams sultanas
- 90 grams raisins
- 60 grams candied orange peel (– diced)
- 50 grams plain flour
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NutritionView More
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1840Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1840Calories from Fat620 |
% DAILY VALUE |
Total Fat69g106% |
Saturated Fat24g120% |
Trans Fat |
Cholesterol160mg53% |
Sodium660mg28% |
Potassium1570mg45% |
Protein40g |
Calories from Fat620 |
% DAILY VALUE |
Total Carbohydrate284g95% |
Dietary Fiber32g128% |
Sugars99g |
Vitamin A8% |
Vitamin C70% |
Calcium15% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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