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Ingredients
US|METRIC
4 SERVINGS
- 60 grams butter
- 125 mL cream
- 100 grams dark brown sugar
- 1 tsp. vanilla
- sea salt (a pinch)
- 120 grams flour
- 50 grams sugar
- 2 eggs
- 100 grams butter
- 300 mL milk
- 1/2 tsp. baking powder
- 5 Tbsp. toffee sauce
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium690mg29% |
| Potassium350mg10% |
| Protein12g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber1g4% |
| Sugars42g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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