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5Ingredients
40Minutes
150Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 cups all-purpose flour
- 1 tsp. salt
- 2 Tbsp. baking powder
- 1/4 cup butter (melted)
- 1 1/2 cups water
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium490mg20% |
| Potassium35mg1% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g4% |
| Sugars |
| Vitamin A2% |
| Vitamin C |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tatum B. 6 years ago
I really liked this recipe. It was simple and easy to make with only a few ingredients. I found I had to add more flour than it said to get a proper dough. Bread was nice and lasted about 2 days. Bit crumbly so best for soups and stews.