Banitsa - Traditional Bulgarian Food

HAPPY FOODS TUBE(1)
Ivan Ivanov: "Bulgarians always use Bulgarian yogurt and it's n…" Read More
6Ingredients
50Minutes

Ingredients

US|METRIC
  • 40 grams unsalted butter (or vegetable oil)
  • 150 grams Greek yoghurt (Natural)
  • 200 grams feta cheese
  • 1 large egg (medium-)
  • filo pastry (sheets, 6-7)
  • 1/4 tea (spoon Baking Soda)
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    Reviews(1)

    Ivan Ivanov 2 years ago
    Bulgarians always use Bulgarian yogurt and it's never eaten with a fork, a friendly advice to improve the quality and taste.

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