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Ingredients
US|METRIC
2 SERVINGS
- 2 mushroom caps (portobello, sliced)
- 2 tsp. olive oil
- pepper
- salt
- 1 carrot (sliced into sticks)
- 1 daikon (white radish, sliced into sticks)
- 1 cup rice vinegar
- 1/2 cup fresh lime juice
- 1/2 cup cold water
- 1/2 cup lime juice (chilled)
- 2 tsp. soy sauce
- 1 tsp. nuoc mam (Vietnamese fish sauce)
- 1/2 tsp. toasted sesame oil
- 2 Tbsp. canola oil
- 2 tsp. minced garlic
- 1/3 cup white sugar
- 1/3 cup cold water
- 1 jalapeno pepper (thinly sliced)
- 8 sprigs fresh cilantro (with stems)
- 1 cucumber (medium, sliced into thin strips)
- 2 sprigs thai basil (fresh)
- 2 baguettes (7 inch French bread, split lengthwise)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium1150mg48% |
Potassium790mg23% |
Protein11g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate94g31% |
Dietary Fiber6g24% |
Sugars43g |
Vitamin A120% |
Vitamin C90% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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