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Banh Xeo (Bánh Xèo) – Savory Vietnamese Crêpe
PICKLED PLUM17Ingredients
45Minutes
680Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup rice flour
- 2 Tbsp. cornstarch
- 1 tsp. turmeric powder
- 1/4 tsp. kosher salt
- 1/2 cup coconut milk
- 1 1/2 cups water
- 1 scallion (thinly sliced)
- vegetable oil (for frying)
- 1/2 lb. shrimp (peeled, deveined and sliced in half, lengthtwise)
- 1 small onion (thinly sliced about 1/2 cup)
- 1 1/2 cups bean sprouts
- mustard greens (optional)
- lettuce (optional)
- shiso (optional)
- basil (optional)
- nuoc cham (dipping sauce for serving)
- 1/2 cup Cilantro leaves (+ mint leaves)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol170mg57% |
| Sodium500mg21% |
| Potassium590mg17% |
| Protein29g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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