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Banh It Tran (Sticky Rice Dumplings with Shrimp and Pork)
THE RAVENOUS COUPLE17Ingredients
80Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. glutinous rice powder (bag of)
- 1 2/3 cups water
- 1 salt
- 1/2 lb. medium shrimp (small to, cleaned, deshelled and deviened cut into small 1/4-1/2 inch pieces)
- 1/2 lb. pork belly (cut into small 1/4 to 1/2 inch pieces, you can substitute leaner cuts if you like)
- 2 fish sauce
- 2 sugar
- 2 pepper
- 1 dark soy sauce
- 1 cup mung beans (split, soaked in water for at least 4 hrs but best overnight)
- banana leaf (or aluminum foil, cut into small 3-4 inch squares)
- 1 scallion (thinly sliced)
- cooking oil
- fried shallots
- nuoc mam
- pickled carrots
- daikon
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