Bangers and Mash with Stout Onion Gravy Recipe | Yummly

Bangers and Mash With Stout Onion Gravy

SELF PROCLAIMED FOODIE(1)
Lisa C.: "Oh. My. Word. Sooooo yummy" Read More
13Ingredients
50Minutes
730Calories
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Ingredients

US|METRIC
  • 1 pound sausage (I used bratwurst)
  • 1 tablespoon olive oil
  • 3 ounces stout
  • 4 russet potatoes (peeled and sliced)
  • 2 tablespoons butter
  • 1/2 cup buttermilk
  • 2 tablespoons butter
  • 1 onion (medium sized, sliced thin)
  • 2 tablespoons flour
  • 1 cup stout (I used Guinness)
  • 1 cup beef broth
  • salt
  • pepper
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    NutritionView More

    730Calories
    Sodium52% DV1240mg
    Fat71% DV46g
    Protein47% DV24g
    Carbs17% DV50g
    Fiber12% DV3g
    Calories730Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol115mg38%
    Sodium1240mg52%
    Potassium1360mg39%
    Protein24g47%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A10%
    Vitamin C30%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Lisa C. a year ago
    Oh. My. Word. Sooooo yummy

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