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Description
Banania is a decadent chocolate powder that is found most widely in France. It is made from cocoa, banana flour, cereals, honey, and sugar. As you can imagine, the richness of this powder is perfect for a delicious and melt-in-your-mouth sweet treat. And what better way to prepare it than to turn it into fudge, the chocolate lover's favorite indiscretion. Feel free to double the batch, because you will not be able to keep your hands off it.
Ingredients
US|METRIC
4 SERVINGS
- 3 eggs
- 60 grams sugar
- 60 grams flour
- 6 Tbsp. Banania Powder
- 80 grams butter
- 7 Tbsp. milk
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Directions
- Preheat oven to 325 degrees Fahrenheit.
- Mix the eggs and sugar in a bowl.
- Add the sifted flour and Banania powder, mix well.
NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol205mg68% |
Sodium190mg8% |
Potassium130mg4% |
Protein8g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber0g0% |
Sugars17g |
Vitamin A15% |
Vitamin C2% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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