Bananas Foster Upside-Down Cake Recipe | Yummly

Bananas Foster Upside-Down Cake

MYRECIPES
12Ingredients
78Minutes
550Calories

Ingredients

US|METRIC
  • 1/2 cup chopped pecans
  • 1/2 cup butter (softened and divided)
  • 1 cup light brown sugar (firmly packed)
  • 2 tablespoons rum
  • 2 bananas (ripe)
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 3/4 cup milk
  • 1/2 cup sour cream
  • 1 teaspoon vanilla extract
  • 2 cups baking mix (all-purpose)
  • 1/4 teaspoon ground cinnamon
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    NutritionView More

    550Calories
    Sodium22% DV520mg
    Fat40% DV26g
    Protein12% DV6g
    Carbs25% DV75g
    Fiber8% DV2g
    Calories550Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol95mg32%
    Sodium520mg22%
    Potassium310mg9%
    Protein6g12%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate75g25%
    Dietary Fiber2g8%
    Sugars55g110%
    Vitamin A10%
    Vitamin C6%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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