Banana, Bacon, And Pecan Pancakes

HOMESICK TEXAN(1)
Rhonda McLaughlin: "It turned out great. It was just a little too swe…" Read More
20Ingredients
45Minutes
1090Calories

Ingredients

US|METRIC
  • 1/2 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup water
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon
  • 2 bananas (peeled and sliced into 1/4-inch rounds)
  • 1/2 cup pecans
  • 4 slices cooked bacon (crumbled)
  • salt
  • 2 cups all purpose flour
  • 1 tablespoon baking powder
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon kosher salt
  • 1 1/2 cups buttermilk
  • 1 large egg (beaten)
  • 1/4 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 banana (peeled and mashed)
  • 2 slices cooked bacon (crumbled)
  • 1 tablespoon butter (room temperature, divided)
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    NutritionView More

    1090Calories
    Sodium48% DV1140mg
    Fat95% DV62g
    Protein37% DV19g
    Carbs40% DV119g
    Fiber24% DV6g
    Calories1090Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat21g105%
    Trans Fat0g
    Cholesterol140mg47%
    Sodium1140mg48%
    Potassium770mg22%
    Protein19g37%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate119g40%
    Dietary Fiber6g24%
    Sugars58g116%
    Vitamin A20%
    Vitamin C15%
    Calcium45%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Rhonda McLaughlin 10 months ago
    It turned out great. It was just a little too sweet for my taste. My parents enjoyed it though.

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