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Description
This tropical inspired cake is super moist and delicious. Lime and banana make a great pair to flavor this simple cake. Cream cheese gives the cake a little bit of tartness and helps it stay super moist. A sprinkling of lime zest and a drizzle of icing make the cake visually stunning and perfect for celebrations. This recipe is super simple, with only 8 ingredients that you likely already have on hand.
Ingredients
US|METRIC
4 SERVINGS
- 300 grams flour
- 1/2 tsp. baking powder
- salt
- 180 grams muscovado sugar (if not available, use brown sugar)
- 1 egg
- 150 grams low fat cream cheese
- 1 mashed banana (drizzled with lime)
- 1 lime zest (and juice)
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Directions
- Preheat oven to 400 degrees Fahrenheit.
- In a large bowl, mix the flour with the baking powder, salt and sugar.
- Make a well in the center and pour the egg and cream cheese. Mix and add the mashed banana drizzled with the lime juice and half of the lemon zest.
NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium460mg19% |
| Potassium300mg9% |
| Protein12g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber3g12% |
| Sugars50g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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