Banana Zucchini Muffins with Blueberries

YUMMY TODDLER FOOD
11Ingredients
32Minutes
140Calories

Ingredients

US|METRIC
  • 1 cup mashed banana (from 2 very ripe bananas)
  • 1 cup zucchini (grated, packed and squeezed dry, about 1 medium zucchini)
  • 1/2 cup milk (dairy or nondairy)
  • 1/4 cup butter (melted and cooled slightly)
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 1/2 cups whole wheat flour
  • 1/4 cup brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1 cup frozen blueberries (or fresh)
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    NutritionView More

    140Calories
    Sodium6% DV135mg
    Fat8% DV5g
    Protein8% DV4g
    Carbs7% DV20g
    Fiber12% DV3g
    Calories140Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol45mg15%
    Sodium135mg6%
    Potassium180mg5%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A4%
    Vitamin C8%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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