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Melissa Pike: "I had to make these without a food processor and…" Read More
14Ingredients
20Minutes
610Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups all purpose flour
- 1 cup oat flour (I like Bob's Red Mill, or you can make your own, directions below)
- 1 Tbsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup sugar
- 12 Tbsp. unsalted butter (cold, cut in pieces)
- 1/2 cup finely chopped walnuts
- 1/2 cup mashed ripe bananas (well, about 2 medium)
- 1/2 cup heavy cream
- 1/2 tsp. vanilla extract
- 2 Tbsp. unsalted butter
- 2 cups confectioner's sugar
- 1 milk (to thin)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol80mg27% |
Sodium460mg19% |
Potassium200mg6% |
Protein7g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate81g27% |
Dietary Fiber2g8% |
Sugars45g |
Vitamin A20% |
Vitamin C2% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Melissa Pike 4 years ago
I had to make these without a food processor and they still turned out well. Very good recipe overall! Tastes like banana bread in scone form.